
Sourdough Base, Seasoned Tomato Sauce, Basil, Fior di Latte Mozzerella and Olive Oil
Margherita Base, Chilli flakes, Oregano, Sun-dried tomatos, Shaved Grana Padano, Basil
Margherita Base, Kalamata Olives, Artichoke and Sunblushed Tomatos
Margherita Base, Chorizo Vela, Chorizo Picante, Scotch Bonnet Hot Honey
Sourdough Base, Seasoned Tomato Sauce, Basil, I am Nut Okay Vegan Mozzarella and Olive Oil
Vegan Margherita Base, Chilli Flakes, Oregano, Sundried Tomatoes, Vegan Parmesan
Vegan Margherita Base, Kalamata Olives, Atrichoke and Sunblushed Tomatos
Gluten Free Base, Seasoned Tomato Sauce, Basil, Fior di Latte Mozzarella and Olive Oil (not suitable for celiacs due to cross conatmination)
Gluten Free Margherita, Chilli flakes, Oregano, Sun-dried tomatos, Shaved Grana Padano, Basil (not suitable for celiacs due to cross conatmination)
Gluten Free Margherita Base, Kalamata Olives, Artichoke and Sunblushed Tomatos (not suitable for celiacs due to cross contamination)
Gluten Free Margherita Base, Chorizo Vela, Chorizo Picante, Scotch Bonnet Hot Honey (not suitable for celiacs, due to cross contamination)
Garlic Mayo
Sweet Roasted Garlic Mayo
We aim to provide accurate allergen information to help you make safe food choices. UK law requires food businesses to declare the presence of 14 regulated allergens: celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide/sulphites, and tree nuts.
Detailed allergen information is available from each food stall before you order. Our staff and food traders can answer your questions about ingredients and allergens.
Menus and ingredients may change, so always check allergen information at the time of ordering. If you have a food allergy or intolerance, please inform staff before ordering. While food traders take care to avoid cross-contamination, allergens may be present in the preparation environment. Need additional support? Contact our enquiries team on forwards@teamlove.org before the event.

