
Organic teriyaki chicken poke bowl, served on seasoned sushi rice, with rainbow 'slaw, pickled cucumber, pickled ginger, crispy shallots and sriracha mayo
Loch Duart sashimi salmon poke bowl, served on seasoned sushi rice, with rainbow 'slaw, pickled cucumber, pickled ginger, crispy shallots and sriracha mayo
Severn & Wye hot smoked teriyaki salmon poke bowl, served on seasoned sushi rice, with rainbow 'slaw, pickled cucumber, pickled ginger, crispy shallots and sriracha mayo
Organic tofu poke bowl, served on seasoned sushi rice, with rainbow 'slaw, pickled cucumber, pickled ginger, crispy shallots and sriracha mayo
Edamame beans to add to your bowl
Vegan kimchi to add to your bowl
We aim to provide accurate allergen information to help you make safe food choices. UK law requires food businesses to declare the presence of 14 regulated allergens: celery, cereals containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, peanuts, sesame, soybeans, sulphur dioxide/sulphites, and tree nuts.
Detailed allergen information is available from each food stall before you order. Our staff and food traders can answer your questions about ingredients and allergens.
Menus and ingredients may change, so always check allergen information at the time of ordering. If you have a food allergy or intolerance, please inform staff before ordering. While food traders take care to avoid cross-contamination, allergens may be present in the preparation environment. Need additional support? Contact our enquiries team on forwards@teamlove.org before the event.



